Under Regulation (EC) No 1223/2009 on cosmetic products (\u201cthe Cosmetics Regulation\u201d) containers or packaging of cosmetic products (or on an enclosed or attached documentation) must set out a list of ingredients, including perfume and aromatic compositions and their raw materials. These perfume and aromatic compositions must be referred to as \u2018parfum\u2019 or \u2018aroma\u2019. Annex III of the Cosmetic Products Regulation requires that the use of certain substances is subject to restriction. The presence of a substance listed in Annex III must be indicated in a product\u2019s list of ingredients, in addition to the words parfum or aroma. At the moment, 26 fragrance allergens are listed in in this Annex. The labelling must be on the carton, or if there is no outer packaging, then on the container. If the perfume or fragrance is small and difficult to label, the ingredient list may be on a leaflet provided with the product, or displayed close to where the product is offered for sale.<\/p>"} , "answeringMember" : {"_about" : "http://data.parliament.uk/members/4686", "label" : {"_value" : "Biography information for Lord Duncan of Springbank"} } , "answeringMemberPrinted" : {"_value" : "Lord Duncan of Springbank"} , "dateOfAnswer" : {"_value" : "2019-10-30", "_datatype" : "dateTime"} , "isMinisterialCorrection" : {"_value" : "false", "_datatype" : "boolean"} , "questionFirstAnswered" : [{"_value" : "2019-10-30T17:23:17.103Z", "_datatype" : "dateTime"} ]} , "answeringDeptId" : {"_value" : "201"} , "answeringDeptShortName" : {"_value" : "Business, Energy and Industrial Strategy"} , "answeringDeptSortName" : {"_value" : "Business, Energy and Industrial Strategy"} , "date" : {"_value" : "2019-10-23", "_datatype" : "dateTime"} , "hansardHeading" : {"_value" : "Perfume: Labelling"} , "houseId" : {"_value" : "2"} , "legislature" : [{"_about" : "http://data.parliament.uk/terms/25277", "prefLabel" : {"_value" : "House of Lords"} } ], "questionText" : "To ask Her Majesty's Government what requirements are placed on producers of perfume and fragrance products to list their ingredients on product packaging.", "registeredInterest" : {"_value" : "false", "_datatype" : "boolean"} , "tablingMember" : {"_about" : "http://data.parliament.uk/members/4719", "label" : {"_value" : "Biography information for Baroness Bennett of Manor Castle"} } , "tablingMemberPrinted" : [{"_value" : "Baroness Bennett of Manor Castle"} ], "uin" : "HL335"} , {"_about" : "http://data.parliament.uk/resources/1151164", "AnsweringBody" : [{"_value" : "Department of Health and Social Care"} ], "answer" : {"_about" : "http://data.parliament.uk/resources/1151164/answer", "answerText" : {"_value" : "
Data on the percentage of organic and locally sourced food served in English hospitals is not collected centrally.<\/p>
On 17 June 2019, the Secretary of State for Health and Social Care announced a root and branch review of the food provided in National Health Service hospitals for patients, visitors and staff which will include ensuring that food provided in the NHS is sustainable, in line with the aims of the Government\u2019s National Food Strategy.<\/p>"} , "answeringMember" : {"_about" : "http://data.parliament.uk/members/4019", "label" : {"_value" : "Biography information for Baroness Blackwood of North Oxford"} } , "answeringMemberPrinted" : {"_value" : "Baroness Blackwood of North Oxford"} , "dateOfAnswer" : {"_value" : "2019-10-30", "_datatype" : "dateTime"} , "isMinisterialCorrection" : {"_value" : "false", "_datatype" : "boolean"} , "questionFirstAnswered" : [{"_value" : "2019-10-30T14:38:36.457Z", "_datatype" : "dateTime"} ]} , "answeringDeptId" : {"_value" : "17"} , "answeringDeptShortName" : {"_value" : "Health and Social Care"} , "answeringDeptSortName" : {"_value" : "Health and Social Care"} , "date" : {"_value" : "2019-10-21", "_datatype" : "dateTime"} , "hansardHeading" : {"_value" : "Hospitals: Food"} , "houseId" : {"_value" : "2"} , "legislature" : [{"_about" : "http://data.parliament.uk/terms/25277", "prefLabel" : {"_value" : "House of Lords"} } ], "questionText" : "To ask Her Majesty's Government what percentage of food served in English hospitals is (a) organic, and (b) locally sourced; and what plans they have, if any, to increase that percentage.", "registeredInterest" : {"_value" : "false", "_datatype" : "boolean"} , "tablingMember" : {"_about" : "http://data.parliament.uk/members/4719", "label" : {"_value" : "Biography information for Baroness Bennett of Manor Castle"} } , "tablingMemberPrinted" : [{"_value" : "Baroness Bennett of Manor Castle"} ], "uin" : "HL241"} ], "itemsPerPage" : 10, "page" : 0, "startIndex" : 1, "totalResults" : 2, "type" : ["http://purl.org/linked-data/api/vocab#ListEndpoint", "http://purl.org/linked-data/api/vocab#Page"]} }