{ "format" : "linked-data-api", "version" : "0.2", "result" : {"_about" : "https://eldaddp.azurewebsites.net/answeredquestions.text?tablingMemberPrinted.=Baroness+Bennett+of+Manor+Castle&max-AnswerDate=2019-11-04&min-questionFirstAnswered.=2019-10-30T17%3A23%3A50.26Z&min-date=2018-11-19", "definition" : "https://eldaddp.azurewebsites.net/meta/answeredquestions.text?tablingMemberPrinted.=Baroness+Bennett+of+Manor+Castle&max-AnswerDate=2019-11-04&min-questionFirstAnswered.=2019-10-30T17%3A23%3A50.26Z&min-date=2018-11-19", "extendedMetadataVersion" : "https://eldaddp.azurewebsites.net/answeredquestions.text?tablingMemberPrinted.=Baroness+Bennett+of+Manor+Castle&max-AnswerDate=2019-11-04&min-questionFirstAnswered.=2019-10-30T17%3A23%3A50.26Z&min-date=2018-11-19&_metadata=all", "first" : "https://eldaddp.azurewebsites.net/answeredquestions.text?tablingMemberPrinted.=Baroness+Bennett+of+Manor+Castle&_page=0&max-AnswerDate=2019-11-04&min-questionFirstAnswered.=2019-10-30T17%3A23%3A50.26Z&min-date=2018-11-19", "hasPart" : "https://eldaddp.azurewebsites.net/answeredquestions.text?tablingMemberPrinted.=Baroness+Bennett+of+Manor+Castle&max-AnswerDate=2019-11-04&min-questionFirstAnswered.=2019-10-30T17%3A23%3A50.26Z&min-date=2018-11-19", "isPartOf" : "https://eldaddp.azurewebsites.net/answeredquestions.text?tablingMemberPrinted.=Baroness+Bennett+of+Manor+Castle&max-AnswerDate=2019-11-04&min-questionFirstAnswered.=2019-10-30T17%3A23%3A50.26Z&min-date=2018-11-19", "items" : [{"_about" : "http://data.parliament.uk/resources/1151163", "AnsweringBody" : [{"_value" : "Department for Education"}
      ], "answer" : {"_about" : "http://data.parliament.uk/resources/1151163/answer", "answerText" : {"_value" : "<p>Schools are responsible for their school meals service and how and where they choose to buy their produce. The department does not hold the information on what percentage of food is organic and locally sourced. Schools may use the guidance launched alongside the government\u2019s 'Plan for Public Procurement: Food and Catering Services'.<\/p><p> <\/p><p>The guidance provides a methodology which helps contracting parties balance a range of criteria when procuring food and catering services. These include production standards, health and wellbeing, resource efficiency, socio-economic factors, quality of service and price.<\/p><p> <\/p><p>The guidance has been attached and is available from:<\/p><p><a href=\"https://www.gov.uk/government/publications/a-plan-for-public-procurement-food-and-catering\" target=\"_blank\">https://www.gov.uk/government/publications/a-plan-for-public-procurement-food-and-catering<\/a>.<\/p>"}
        , "answeringMember" : {"_about" : "http://data.parliament.uk/members/4689", "label" : {"_value" : "Biography information for Lord Agnew of Oulton"}
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        , "attachment" : {"_about" : "http://data.parliament.uk/resources/1151163/answer/attachment/1", "fileName" : {"_value" : "HL240_guidance_plan_for_public_procurement .pdf"}
          , "title" : "HL240_guidance"}
        , "dateOfAnswer" : {"_value" : "2019-10-31", "_datatype" : "dateTime"}
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      , "answeringDeptShortName" : {"_value" : "Education"}
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      , "date" : {"_value" : "2019-10-21", "_datatype" : "dateTime"}
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      , "legislature" : [{"_about" : "http://data.parliament.uk/terms/25277", "prefLabel" : {"_value" : "House of Lords"}
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      ], "questionText" : "To ask Her Majesty's Government what percentage of food served in English schools is (a) organic, and (b) locally sourced; and what plans they have, if any, to increase that percentage.", "registeredInterest" : {"_value" : "false", "_datatype" : "boolean"}
      , "tablingMember" : {"_about" : "http://data.parliament.uk/members/4719", "label" : {"_value" : "Biography information for Baroness Bennett of Manor Castle"}
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    , {"_about" : "http://data.parliament.uk/resources/1151165", "AnsweringBody" : [{"_value" : "Ministry of Justice"}
      ], "answer" : {"_about" : "http://data.parliament.uk/resources/1151165/answer", "answerText" : {"_value" : "<p>Her Majesty\u2019s Prison and Probation Service (HMPPS) purchase food commodities for prisoner and staff meals from a national food contract currently held by Bidfood UK.<\/p><p> <\/p><p>HMPPS does not require its supplier to provide figures relating to the percentage of organic and locally produced products provided to prisons through this contract. However, the contract was one of the first to adopt and implement the Department for Environment, Food and Rural Affairs (DEFRA)\u2019s Plan for Public Procurement: Food &amp; Catering. Regular scrutiny and reporting of the contract shows that the level of UK sourced commodities purchased is 52% (Country of Origin) and the level of small and medium sized enterprises (SME) provision is over 60%. Bidfood UK are committed to increasing the percentage of UK sourced products.<\/p>"}
        , "answeringMember" : {"_about" : "http://data.parliament.uk/members/4538", "label" : {"_value" : "Biography information for Lord Keen of Elie"}
        }
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        , "dateOfAnswer" : {"_value" : "2019-10-30", "_datatype" : "dateTime"}
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      , "date" : {"_value" : "2019-10-21", "_datatype" : "dateTime"}
      , "hansardHeading" : {"_value" : "Prisons: Food"}
      , "houseId" : {"_value" : "2"}
      , "legislature" : [{"_about" : "http://data.parliament.uk/terms/25277", "prefLabel" : {"_value" : "House of Lords"}
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      ], "questionText" : "To ask Her Majesty's Government what percentage of food served in English prisons is (a) organic, and (b) locally sourced; and what plans they have, if any, to increase that percentage.", "registeredInterest" : {"_value" : "false", "_datatype" : "boolean"}
      , "tablingMember" : {"_about" : "http://data.parliament.uk/members/4719", "label" : {"_value" : "Biography information for Baroness Bennett of Manor Castle"}
      }
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