{ "format" : "linked-data-api", "version" : "0.2", "result" : {"_about" : "https://eldaddp.azurewebsites.net/answeredquestions.text?answeringDeptId=13&min-date=2019-06-14&tablingMemberConstituency=Edinburgh+South", "definition" : "https://eldaddp.azurewebsites.net/meta/answeredquestions.text?answeringDeptId=13&min-date=2019-06-14&tablingMemberConstituency=Edinburgh+South", "extendedMetadataVersion" : "https://eldaddp.azurewebsites.net/answeredquestions.text?answeringDeptId=13&min-date=2019-06-14&tablingMemberConstituency=Edinburgh+South&_metadata=all", "first" : "https://eldaddp.azurewebsites.net/answeredquestions.text?_page=0&answeringDeptId=13&min-date=2019-06-14&tablingMemberConstituency=Edinburgh+South", "hasPart" : "https://eldaddp.azurewebsites.net/answeredquestions.text?answeringDeptId=13&min-date=2019-06-14&tablingMemberConstituency=Edinburgh+South", "isPartOf" : "https://eldaddp.azurewebsites.net/answeredquestions.text?answeringDeptId=13&min-date=2019-06-14&tablingMemberConstituency=Edinburgh+South", "items" : [{"_about" : "http://data.parliament.uk/resources/1539494", "AnsweringBody" : [{"_value" : "Department for Environment, Food and Rural Affairs"} ], "answer" : {"_about" : "http://data.parliament.uk/resources/1539494/answer", "answerText" : {"_value" : "

Businesses exporting goods from GB to the EU are required by the EU to use Export Health Certificates (EHCs) signed by an official vet. EU law sets out the rules which animals and products from third countries must meet via an EHC. Since the introduction of the EU\u2019s Animal Health Regulation in April 2021, these requirements have included a need for \u2018regular\u2019 animal heath visits by a veterinarian to establishments of origin of animals providing products of animal of origin for export i.e., for meat, the farm where the animals were kept before slaughter. These requirements are set by the EU and are not within the control of the UK Government. The purpose of the veterinary visit is to detect or provide information on the signs of disease and these visits must take place at a frequency proportionate to risk.<\/p>

<\/p>

Official Veterinarians (OV) are required to meet the Royal College of Veterinary Surgeons principles when signing Export Health Certificates. The process of providing evidence of regular vet visits is outlined to Official Veterinarians and exporters in the Notes for Guidance. We are aware of the concerns raised by industry about the process of providing evidence of regular vet visits for non-assured farms and we are engaging with businesses and the Royal College of Veterinary Surgeons to try and ease the burden on exporters in meeting these EU requirements. Defra\u2019s published existing Notes for Guidance to support this export activity is clear that 13 December date for a change to the form of evidence a certifying vet can accept will be kept under review. We expect to issue further information to industry in the coming weeks.<\/p>"} , "answeringMember" : {"_about" : "http://data.parliament.uk/members/4055", "label" : {"_value" : "Biography information for Sir Mark Spencer"} } , "answeringMemberConstituency" : {"_value" : "Sherwood"} , "answeringMemberPrinted" : {"_value" : "Mark Spencer"} , "dateOfAnswer" : {"_value" : "2022-11-14", "_datatype" : "dateTime"} , "isMinisterialCorrection" : {"_value" : "false", "_datatype" : "boolean"} , "questionFirstAnswered" : [{"_value" : "2022-11-14T17:48:31.34Z", "_datatype" : "dateTime"} ]} , "answeringDeptId" : {"_value" : "13"} , "answeringDeptShortName" : {"_value" : "Environment, Food and Rural Affairs"} , "answeringDeptSortName" : {"_value" : "Environment, Food and Rural Affairs"} , "date" : {"_value" : "2022-11-04", "_datatype" : "dateTime"} , "hansardHeading" : {"_value" : "Food: Exports"} , "houseId" : {"_value" : "1"} , "legislature" : [{"_about" : "http://data.parliament.uk/terms/25259", "prefLabel" : {"_value" : "House of Commons"} } ], "questionText" : "To ask the Secretary of State for Environment, Food and Rural Affairs, what steps she is taking to consult UK farmers and food processors on her decision to change pre-export requirements from a farmer declaration to a veterinary attestation with immediate effect on 13 December 2022.", "registeredInterest" : {"_value" : "false", "_datatype" : "boolean"} , "tablingMember" : {"_about" : "http://data.parliament.uk/members/3966", "label" : {"_value" : "Biography information for Ian Murray"} } , "tablingMemberConstituency" : {"_value" : "Edinburgh South"} , "tablingMemberPrinted" : [{"_value" : "Ian Murray"} ], "uin" : "79285"} , {"_about" : "http://data.parliament.uk/resources/1539495", "AnsweringBody" : [{"_value" : "Department for Environment, Food and Rural Affairs"} ], "answer" : {"_about" : "http://data.parliament.uk/resources/1539495/answer", "answerText" : {"_value" : "

We announced new controls restricting the movement of pork and pork products into Great Britain to help safeguard Britain's pig population. Travellers from the EU are no longer allowed to bring pork or pork products weighing over two kilograms into GB, unless they are produced to the EU's commercial standards. The new controls, which came into force on 1 September, will strengthen GB's biosecurity in relation to the standards for bringing pork and pork products into GB from the EU and EFTA states. More information on the new controls can be found on GOV.UK.<\/p>

www.gov.uk/government/news/strict-new-controls-on-pork-and-pork-products-to-protect-britains-pig-sector-against-african-swine-fever<\/a><\/p>"} , "answeringMember" : {"_about" : "http://data.parliament.uk/members/4055", "label" : {"_value" : "Biography information for Sir Mark Spencer"} } , "answeringMemberConstituency" : {"_value" : "Sherwood"} , "answeringMemberPrinted" : {"_value" : "Mark Spencer"} , "dateOfAnswer" : {"_value" : "2022-11-14", "_datatype" : "dateTime"} , "isMinisterialCorrection" : {"_value" : "false", "_datatype" : "boolean"} , "questionFirstAnswered" : [{"_value" : "2022-11-14T17:55:04.553Z", "_datatype" : "dateTime"} ]} , "answeringDeptId" : {"_value" : "13"} , "answeringDeptShortName" : {"_value" : "Environment, Food and Rural Affairs"} , "answeringDeptSortName" : {"_value" : "Environment, Food and Rural Affairs"} , "date" : {"_value" : "2022-11-04", "_datatype" : "dateTime"} , "hansardHeading" : {"_value" : "Pigs: Imports"} , "houseId" : {"_value" : "1"} , "legislature" : [{"_about" : "http://data.parliament.uk/terms/25259", "prefLabel" : {"_value" : "House of Commons"} } ], "questionText" : "To ask the Secretary of State for Environment, Food and Rural Affairs, what steps are being taken to ensure that import controls are sufficient to protect UK pigs from African Swine Fever.", "registeredInterest" : {"_value" : "false", "_datatype" : "boolean"} , "tablingMember" : {"_about" : "http://data.parliament.uk/members/3966", "label" : {"_value" : "Biography information for Ian Murray"} } , "tablingMemberConstituency" : {"_value" : "Edinburgh South"} , "tablingMemberPrinted" : [{"_value" : "Ian Murray"} ], "uin" : "79286"} , {"_about" : "http://data.parliament.uk/resources/1287735", "AnsweringBody" : [{"_value" : "Department for Environment, Food and Rural Affairs"} ], "answer" : {"_about" : "http://data.parliament.uk/resources/1287735/answer", "answerText" : {"_value" : "

No specific assessment has been made of the ability of the Scotch whisky industry to contribute to the national economic recovery from Covid-19. The Scotch whisky industry makes a significant contribution to the UK economy. We are confident that the strength and resilience of the industry will ensure that it successfully recovers from these challenging times and continues to contribute.<\/p>"} , "answeringMember" : {"_about" : "http://data.parliament.uk/members/4401", "label" : {"_value" : "Biography information for Victoria Prentis"} } , "answeringMemberConstituency" : {"_value" : "Banbury"} , "answeringMemberPrinted" : {"_value" : "Victoria Prentis"} , "dateOfAnswer" : {"_value" : "2021-02-24", "_datatype" : "dateTime"} , "isMinisterialCorrection" : {"_value" : "false", "_datatype" : "boolean"} , "questionFirstAnswered" : [{"_value" : "2021-02-24T16:03:37.573Z", "_datatype" : "dateTime"} ]} , "answeringDeptId" : {"_value" : "13"} , "answeringDeptShortName" : {"_value" : "Environment, Food and Rural Affairs"} , "answeringDeptSortName" : {"_value" : "Environment, Food and Rural Affairs"} , "date" : {"_value" : "2021-02-19", "_datatype" : "dateTime"} , "hansardHeading" : {"_value" : "Whisky: Scotland"} , "houseId" : {"_value" : "1"} , "legislature" : [{"_about" : "http://data.parliament.uk/terms/25259", "prefLabel" : {"_value" : "House of Commons"} } ], "questionText" : "To ask the Secretary of State for Environment, Food and Rural Affairs, what assessment he has made of the ability of the Scotch Whisky industry to contribute to national economic recovery after the covid-19 outbreak.", "registeredInterest" : {"_value" : "false", "_datatype" : "boolean"} , "tablingMember" : {"_about" : "http://data.parliament.uk/members/3966", "label" : {"_value" : "Biography information for Ian Murray"} } , "tablingMemberConstituency" : {"_value" : "Edinburgh South"} , "tablingMemberPrinted" : [{"_value" : "Ian Murray"} ], "uin" : "154963"} , {"_about" : "http://data.parliament.uk/resources/1135553", "AnsweringBody" : [{"_value" : "Department for Environment, Food and Rural Affairs"} ], "answer" : {"_about" : "http://data.parliament.uk/resources/1135553/answer", "answerText" : {"_value" : "

Defra has funded national and global assessments of the status of pollinators and the factors driving changes in their populations. These assessments do not identify 5G or electromagnetic radiation as a driver.<\/p>

<\/p>

Defra has not undertaken any formal assessment of the potential effect of the roll out of the 5G network on insects, other animals or other wildlife. The Department for Digital, Culture, Media and Sport is the lead Department for 5G roll out and I refer the hon. Member to the reply previously given to the hon. Member for Stroud, Dr David Drew, on 29 May 2019 to PQ 256919.<\/p>

<\/p>"} , "answeringMember" : {"_about" : "http://data.parliament.uk/members/4098", "label" : {"_value" : "Biography information for Dr Thérèse Coffey"} } , "answeringMemberConstituency" : {"_value" : "Suffolk Coastal"} , "answeringMemberPrinted" : {"_value" : "Dr Thérèse Coffey"} , "dateOfAnswer" : {"_value" : "2019-07-03", "_datatype" : "dateTime"} , "isMinisterialCorrection" : {"_value" : "false", "_datatype" : "boolean"} , "questionFirstAnswered" : [{"_value" : "2019-07-03T12:47:06.887Z", "_datatype" : "dateTime"} ]} , "answeringDeptId" : {"_value" : "13"} , "answeringDeptShortName" : {"_value" : "Environment, Food and Rural Affairs"} , "answeringDeptSortName" : {"_value" : "Environment, Food and Rural Affairs"} , "date" : {"_value" : "2019-06-28", "_datatype" : "dateTime"} , "hansardHeading" : {"_value" : "Nature Conservation: 5G"} , "houseId" : {"_value" : "1"} , "legislature" : [{"_about" : "http://data.parliament.uk/terms/25259", "prefLabel" : {"_value" : "House of Commons"} } ], "questionText" : "To ask the Secretary of State for Environment, Food and Rural Affairs, what assessment he has made of the effect of the roll-out of 5G on the sustainability of (a) insects, (b) other animals and (c) other wildlife.", "registeredInterest" : {"_value" : "false", "_datatype" : "boolean"} , "tablingMember" : {"_about" : "http://data.parliament.uk/members/3966", "label" : {"_value" : "Biography information for Ian Murray"} } , "tablingMemberConstituency" : {"_value" : "Edinburgh South"} , "tablingMemberPrinted" : [{"_value" : "Ian Murray"} ], "uin" : "270788"} ], "itemsPerPage" : 10, "page" : 0, "startIndex" : 1, "totalResults" : 4, "type" : ["http://purl.org/linked-data/api/vocab#ListEndpoint", "http://purl.org/linked-data/api/vocab#Page"]} }