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1151163
star this property registered interest false more like this
star this property date remove filter
star this property answering body
Department for Education more like this
star this property answering dept id 60 more like this
star this property answering dept short name Education more like this
star this property answering dept sort name Education more like this
star this property hansard heading School Meals more like this
star this property house id 2 more like this
star this property legislature
25277
star this property pref label House of Lords more like this
star this property question text To ask Her Majesty's Government what percentage of food served in English schools is (a) organic, and (b) locally sourced; and what plans they have, if any, to increase that percentage. more like this
star this property tabling member printed
Baroness Bennett of Manor Castle remove filter
unstar this property type
WrittenParliamentaryQuestion
star this property uin HL240 more like this
star this property answer
answer
star this property is ministerial correction false more like this
star this property date of answer less than 2019-10-31more like thismore than 2019-10-31
star this property answer text <p>Schools are responsible for their school meals service and how and where they choose to buy their produce. The department does not hold the information on what percentage of food is organic and locally sourced. Schools may use the guidance launched alongside the government’s 'Plan for Public Procurement: Food and Catering Services'.</p><p> </p><p>The guidance provides a methodology which helps contracting parties balance a range of criteria when procuring food and catering services. These include production standards, health and wellbeing, resource efficiency, socio-economic factors, quality of service and price.</p><p> </p><p>The guidance has been attached and is available from:</p><p><a href="https://www.gov.uk/government/publications/a-plan-for-public-procurement-food-and-catering" target="_blank">https://www.gov.uk/government/publications/a-plan-for-public-procurement-food-and-catering</a>.</p> more like this
star this property answering member printed Lord Agnew of Oulton more like this
star this property question first answered
less than 2019-10-31T17:17:53.79Zmore like thismore than 2019-10-31T17:17:53.79Z
star this property answering member
4689
star this property label Biography information for Lord Agnew of Oulton more like this
star this property attachment
1
star this property file name HL240_guidance_plan_for_public_procurement .pdf more like this
star this property title HL240_guidance more like this
star this property tabling member
4719
star this property label Biography information for Baroness Bennett of Manor Castle more like this
1151164
star this property registered interest false more like this
star this property date remove filter
star this property answering body
Department of Health and Social Care more like this
star this property answering dept id 17 more like this
star this property answering dept short name Health and Social Care more like this
star this property answering dept sort name Health and Social Care more like this
star this property hansard heading Hospitals: Food more like this
star this property house id 2 more like this
star this property legislature
25277
star this property pref label House of Lords more like this
star this property question text To ask Her Majesty's Government what percentage of food served in English hospitals is (a) organic, and (b) locally sourced; and what plans they have, if any, to increase that percentage. more like this
star this property tabling member printed
Baroness Bennett of Manor Castle remove filter
unstar this property type
WrittenParliamentaryQuestion
star this property uin HL241 more like this
star this property answer
answer
star this property is ministerial correction false more like this
star this property date of answer less than 2019-10-30more like thismore than 2019-10-30
star this property answer text <p>Data on the percentage of organic and locally sourced food served in English hospitals is not collected centrally.</p><p>On 17 June 2019, the Secretary of State for Health and Social Care announced a root and branch review of the food provided in National Health Service hospitals for patients, visitors and staff which will include ensuring that food provided in the NHS is sustainable, in line with the aims of the Government’s National Food Strategy.</p> more like this
star this property answering member printed Baroness Blackwood of North Oxford more like this
star this property question first answered
less than 2019-10-30T14:38:36.457Zmore like thismore than 2019-10-30T14:38:36.457Z
star this property answering member
4019
star this property label Biography information for Baroness Blackwood of North Oxford more like this
star this property tabling member
4719
star this property label Biography information for Baroness Bennett of Manor Castle more like this
1151165
star this property registered interest false more like this
star this property date remove filter
star this property answering body
Ministry of Justice more like this
star this property answering dept id 54 more like this
star this property answering dept short name Justice more like this
star this property answering dept sort name Justice more like this
star this property hansard heading Prisons: Food more like this
star this property house id 2 more like this
star this property legislature
25277
star this property pref label House of Lords more like this
star this property question text To ask Her Majesty's Government what percentage of food served in English prisons is (a) organic, and (b) locally sourced; and what plans they have, if any, to increase that percentage. more like this
star this property tabling member printed
Baroness Bennett of Manor Castle remove filter
unstar this property type
WrittenParliamentaryQuestion
star this property uin HL242 more like this
star this property answer
answer
star this property is ministerial correction false more like this
star this property date of answer less than 2019-10-30more like thismore than 2019-10-30
star this property answer text <p>Her Majesty’s Prison and Probation Service (HMPPS) purchase food commodities for prisoner and staff meals from a national food contract currently held by Bidfood UK.</p><p> </p><p>HMPPS does not require its supplier to provide figures relating to the percentage of organic and locally produced products provided to prisons through this contract. However, the contract was one of the first to adopt and implement the Department for Environment, Food and Rural Affairs (DEFRA)’s Plan for Public Procurement: Food &amp; Catering. Regular scrutiny and reporting of the contract shows that the level of UK sourced commodities purchased is 52% (Country of Origin) and the level of small and medium sized enterprises (SME) provision is over 60%. Bidfood UK are committed to increasing the percentage of UK sourced products.</p> more like this
star this property answering member printed Lord Keen of Elie more like this
star this property question first answered
less than 2019-10-30T17:36:08.093Zmore like thismore than 2019-10-30T17:36:08.093Z
star this property answering member
4538
star this property label Biography information for Lord Keen of Elie more like this
star this property tabling member
4719
star this property label Biography information for Baroness Bennett of Manor Castle more like this