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1338926
registered interest false more like this
date less than 2021-06-22more like thismore than 2021-06-22
answering body
Department for Work and Pensions more like this
answering dept id 29 more like this
answering dept short name Work and Pensions more like this
answering dept sort name Work and Pensions more like this
hansard heading Coronavirus: Disease Control more like this
house id 1 more like this
legislature
25259
pref label House of Commons more like this
question text To ask the Secretary of State for Work and Pensions, what assessment her Department has made of the potential merits of companies' covid-19 risk assessments including provision of covid-19 fogging equipment. more like this
tabling member constituency Mansfield more like this
tabling member printed
Ben Bradley remove filter
uin 20497 more like this
answer
answer
is ministerial correction false more like this
date of answer less than 2021-06-29more like thismore than 2021-06-29
answer text <p>COVID-19 risk assessments fall under the Health and Safety Executive (HSE) remit. As each workplace is different, it is for an employer to identify, as part of their risk assessment, how to control COVID-19 transmission. Guidance has been produced by HSE that gives advice and information to employers on how to do such an assessment and manage the risk from COVID-19 in a proportionate manner. <a href="https://www.hse.gov.uk/coronavirus/working-safely/risk-assessment.htm" target="_blank">Risk assessment - Working safely during the coronavirus (COVID-19) pandemic (hse.gov.uk)</a></p><p>Frequent surface cleaning is one of several control measures that can be implemented to manage the transmission risk. Fog, mist, vapour or UV (ultraviolet) treatments may be suitable options to help control the spread of coronavirus and disinfecting a larger space or room when people are not present. Any use of these treatments for these purposes should form part of your <a href="https://www.hse.gov.uk/coronavirus/working-safely/risk-assessment.htm" target="_blank">COVID-19 risk assessment</a>. Users must be <a href="https://www.hse.gov.uk/coshh/industry/fumigation.htm" target="_blank">competent and properly trained</a>. HSE provides guidance on its website as to when using these systems may be appropriate. Airborne disinfection does not remove the need for surface cleaning and surfaces that are dirty can reduce the effectiveness of disinfectant applied by airborne dispersion.</p><p>HSE and public health bodies in England, Wales and Scotland have agreed joint advice for dutyholders considering using walk-through spraying or misting disinfecting systems to reduce transmission of coronavirus (COVID-19). Spraying people with disinfectants in this way is not recommended under any circumstances (including in a tunnel, cabinet, or chamber). For further information see: <a href="https://www.hse.gov.uk/coronavirus/disinfecting-premises-during-coronavirus-outbreak.htm" target="_blank">Disinfecting using fog, mist and other systems during the coronavirus (COVID-19) pandemic - HSE news</a></p>
answering member constituency Mid Sussex more like this
answering member printed Mims Davies more like this
question first answered
less than 2021-06-29T16:47:14.777Zmore like thismore than 2021-06-29T16:47:14.777Z
answering member
4513
label Biography information for Mims Davies more like this
tabling member
4663
label Biography information for Ben Bradley more like this
1302572
registered interest false more like this
date less than 2021-03-15more like thismore than 2021-03-15
answering body
Department of Health and Social Care more like this
answering dept id 17 more like this
answering dept short name Health and Social Care more like this
answering dept sort name Health and Social Care more like this
hansard heading Food: Advertising more like this
house id 1 more like this
legislature
25259
pref label House of Commons more like this
question text To ask the Secretary of State for Health and Social Care, what provisions will be made in the NHS Reform Bill to ensure that the effect on businesses is considered in the restriction on advertising of foods high in fat, sugar and salt; and if he will make a statement. more like this
tabling member constituency Mansfield more like this
tabling member printed
Ben Bradley remove filter
uin 169026 more like this
answer
answer
is ministerial correction false more like this
date of answer less than 2021-03-23more like thismore than 2021-03-23
answer text <p>‘Integration and innovation: working together to improve health and social care for all’, published on 11 February 2021, confirmed the Government’s intention to introduce further advertising restrictions to prohibit advertisements for products high in fat, sugar or salt (HFSS) being shown on TV before 9pm. In November and December 2020, we consulted on how to go further and implement an online restriction for HFSS advertisements. Depending on the outcome of this consultation, it is our intention to take forward further online advertising restrictions simultaneously in this legislation.</p><p> </p><p>We carefully consider all views and potential impacts of our measures to reduce obesity. This includes feedback from a wide range of experts and stakeholders on specific policy proposals and in response to our public consultations. The final impact assessments on the proposals to restrict the promotion of foods HFSS by location and by volume is available at the following link:</p><p> </p><p><a href="https://www.gov.uk/government/consultations/restricting-promotions-of-food-and-drink-that-is-high-in-fat-sugar-and-salt" target="_blank">https://www.gov.uk/government/consultations/restricting-promotions-of-food-and-drink-that-is-high-in-fat-sugar-and-salt</a></p><p> </p><p>The developmental impact assessment on further advertising restrictions on TV and online was published alongside the 2019 consultation on this policy. This is available at the following link:</p><p> </p><p><a href="https://assets.publishing.service.gov.uk/government/uploads/system/uploads/attachment_data/file/786554/advertising-consultation-impact-assessment.pdf" target="_blank">https://assets.publishing.service.gov.uk/government/uploads/system/uploads/attachment_data/file/786554/advertising-consultation-impact-assessment.pdf</a></p><p> </p><p>An evidence note was published alongside the consultation on the proposal to introduce a total restriction of online advertising for HFSS products. This builds on the impact assessment that accompanied the 2019 consultation. This is available at the following link:</p><p> </p><p><a href="https://www.gov.uk/government/consultations/total-restriction-of-online-advertising-for-products-high-in-fat-sugar-and-salt-hfss/evidence-note" target="_blank">https://www.gov.uk/government/consultations/total-restriction-of-online-advertising-for-products-high-in-fat-sugar-and-salt-hfss/evidence-note</a></p><p> </p><p>We will publish the final impact assessment on further advertising restrictions on TV and online alongside the full response to the consultation shortly and this will feed into the wider impact assessment for the Health and Care Bill.</p>
answering member constituency Bury St Edmunds more like this
answering member printed Jo Churchill more like this
grouped question UIN 169027 more like this
question first answered
less than 2021-03-23T15:43:16.813Zmore like thismore than 2021-03-23T15:43:16.813Z
answering member
4380
label Biography information for Jo Churchill more like this
tabling member
4663
label Biography information for Ben Bradley more like this
1302573
registered interest false more like this
date less than 2021-03-15more like thismore than 2021-03-15
answering body
Department of Health and Social Care more like this
answering dept id 17 more like this
answering dept short name Health and Social Care more like this
answering dept sort name Health and Social Care more like this
hansard heading Food: Advertising more like this
house id 1 more like this
legislature
25259
pref label House of Commons more like this
question text To ask the Secretary of State for Health and Social Care, what assessment he has made of the effect on (a) investment in the UK food manufacturing sector and (b) employment in that sector of the restrictions proposed on promotions, placement and advertising to reduce the rates of obesity in the UK in the policy paper Tackling obesity: empowering adults and children to live healthier lives, and if he will make a statement. more like this
tabling member constituency Mansfield more like this
tabling member printed
Ben Bradley remove filter
uin 169027 more like this
answer
answer
is ministerial correction false more like this
date of answer less than 2021-03-23more like thismore than 2021-03-23
answer text <p>‘Integration and innovation: working together to improve health and social care for all’, published on 11 February 2021, confirmed the Government’s intention to introduce further advertising restrictions to prohibit advertisements for products high in fat, sugar or salt (HFSS) being shown on TV before 9pm. In November and December 2020, we consulted on how to go further and implement an online restriction for HFSS advertisements. Depending on the outcome of this consultation, it is our intention to take forward further online advertising restrictions simultaneously in this legislation.</p><p> </p><p>We carefully consider all views and potential impacts of our measures to reduce obesity. This includes feedback from a wide range of experts and stakeholders on specific policy proposals and in response to our public consultations. The final impact assessments on the proposals to restrict the promotion of foods HFSS by location and by volume is available at the following link:</p><p> </p><p><a href="https://www.gov.uk/government/consultations/restricting-promotions-of-food-and-drink-that-is-high-in-fat-sugar-and-salt" target="_blank">https://www.gov.uk/government/consultations/restricting-promotions-of-food-and-drink-that-is-high-in-fat-sugar-and-salt</a></p><p> </p><p>The developmental impact assessment on further advertising restrictions on TV and online was published alongside the 2019 consultation on this policy. This is available at the following link:</p><p> </p><p><a href="https://assets.publishing.service.gov.uk/government/uploads/system/uploads/attachment_data/file/786554/advertising-consultation-impact-assessment.pdf" target="_blank">https://assets.publishing.service.gov.uk/government/uploads/system/uploads/attachment_data/file/786554/advertising-consultation-impact-assessment.pdf</a></p><p> </p><p>An evidence note was published alongside the consultation on the proposal to introduce a total restriction of online advertising for HFSS products. This builds on the impact assessment that accompanied the 2019 consultation. This is available at the following link:</p><p> </p><p><a href="https://www.gov.uk/government/consultations/total-restriction-of-online-advertising-for-products-high-in-fat-sugar-and-salt-hfss/evidence-note" target="_blank">https://www.gov.uk/government/consultations/total-restriction-of-online-advertising-for-products-high-in-fat-sugar-and-salt-hfss/evidence-note</a></p><p> </p><p>We will publish the final impact assessment on further advertising restrictions on TV and online alongside the full response to the consultation shortly and this will feed into the wider impact assessment for the Health and Care Bill.</p>
answering member constituency Bury St Edmunds more like this
answering member printed Jo Churchill more like this
grouped question UIN 169026 more like this
question first answered
less than 2021-03-23T15:43:16.86Zmore like thismore than 2021-03-23T15:43:16.86Z
answering member
4380
label Biography information for Jo Churchill more like this
tabling member
4663
label Biography information for Ben Bradley more like this