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<p>We welcome the actions that the convenience sector is taking, including increasing
home deliveries, supporting vulnerable customers by offering more flexible payment
options, and adjusting product ranges to manage changes in consumer buying habits.
Small retailers play a vital role in ensuring people have access to the food they
need, particularly in isolated and rural communities.</p><p> </p><p>The UK food sector
has adapted quickly to unprecedented challenges during the COVID-19 outbreak to ensure
people have the food and products they need. We are confident in the resilience of
the UK food supply chain.</p><p> </p><p>To help industry, the Government introduced
several regulatory easements to keep food supply flowing. These include asking local
authorities to show flexibility to allow extended delivery hours and flexing rules
on drivers’ hours to allow a higher frequency of deliveries to stores.</p><p> </p><p>Since
the COVID-19 outbreak, we have intensified our discussions with the food industry,
bringing together stakeholders from across the supply chain. We are monitoring the
ongoing challenges of in-store stock with the Association of Convenience Stores. We
are also monitoring the service levels from manufacturers to wholesalers supplying
the small retail sector and supermarkets which show an improving picture.</p><p> </p><p>We
will continue to work closely with the industry.</p>
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