{ "format" : "linked-data-api", "version" : "0.2", "result" : {"_about" : "http://eldaddp.azurewebsites.net/answeredquestions.text?tablingMemberConstituency=Ogmore&max-date=2014-10-21", "definition" : "http://eldaddp.azurewebsites.net/meta/answeredquestions.text?tablingMemberConstituency=Ogmore&max-date=2014-10-21", "extendedMetadataVersion" : "http://eldaddp.azurewebsites.net/answeredquestions.text?tablingMemberConstituency=Ogmore&max-date=2014-10-21&_metadata=all", "first" : "http://eldaddp.azurewebsites.net/answeredquestions.text?_page=0&tablingMemberConstituency=Ogmore&max-date=2014-10-21", "hasPart" : "http://eldaddp.azurewebsites.net/answeredquestions.text?tablingMemberConstituency=Ogmore&max-date=2014-10-21", "isPartOf" : "http://eldaddp.azurewebsites.net/answeredquestions.text?tablingMemberConstituency=Ogmore&max-date=2014-10-21", "items" : [{"_about" : "http://data.parliament.uk/resources/93180", "AnsweringBody" : [{"_value" : "Department for Environment, Food and Rural Affairs"} ], "answer" : {"_about" : "http://data.parliament.uk/resources/93180/answer", "answerText" : {"_value" : "
I refer the Rt Hon Member to the answer given to UIN 209694.<\/p>
<\/p>"} , "answeringMember" : {"_about" : "http://data.parliament.uk/members/3934", "label" : {"_value" : "Biography information for George Eustice"} } , "answeringMemberConstituency" : {"_value" : "Camborne and Redruth"} , "answeringMemberPrinted" : {"_value" : "George Eustice"} , "dateOfAnswer" : {"_value" : "2014-10-21", "_datatype" : "dateTime"} , "isMinisterialCorrection" : {"_value" : "false", "_datatype" : "boolean"} , "questionFirstAnswered" : [{"_value" : "2014-10-21T14:59:15.391517Z", "_datatype" : "dateTime"} ]} , "answeringDeptId" : {"_value" : "13"} , "answeringDeptShortName" : {"_value" : "Environment, Food and Rural Affairs"} , "answeringDeptSortName" : {"_value" : "Environment, Food and Rural Affairs"} , "date" : {"_value" : "2014-10-14", "_datatype" : "dateTime"} , "hansardHeading" : {"_value" : "Animal Welfare"} , "houseId" : {"_value" : "1"} , "legislature" : [{"_about" : "http://data.parliament.uk/terms/25259", "prefLabel" : {"_value" : "House of Commons"} } ], "questionText" : "To ask the Secretary of State for Environment, Food and Rural Affairs, what steps she has taken to ensure that statistics which record mis-stunning of animals are accurate; and if she will make a statement.", "registeredInterest" : {"_value" : "false", "_datatype" : "boolean"} , "tablingMember" : {"_about" : "http://data.parliament.uk/members/1476", "label" : {"_value" : "Biography information for Huw Irranca-Davies"} } , "tablingMemberConstituency" : {"_value" : "Ogmore"} , "tablingMemberPrinted" : [{"_value" : "Huw Irranca-Davies"} ], "uin" : "210291"} , {"_about" : "http://data.parliament.uk/resources/92208", "AnsweringBody" : [{"_value" : "Department for Environment, Food and Rural Affairs"} ], "answer" : {"_about" : "http://data.parliament.uk/resources/92208/answer", "answerText" : {"_value" : "
The study to determine whether cage-based breeding can meet the needs of game birds (AW1303) has not been published because it is still being peer reviewed.<\/p>
<\/p>"} , "answeringMember" : {"_about" : "http://data.parliament.uk/members/3934", "label" : {"_value" : "Biography information for George Eustice"} } , "answeringMemberConstituency" : {"_value" : "Camborne and Redruth"} , "answeringMemberPrinted" : {"_value" : "George Eustice"} , "dateOfAnswer" : {"_value" : "2014-10-15", "_datatype" : "dateTime"} , "isMinisterialCorrection" : {"_value" : "false", "_datatype" : "boolean"} , "questionFirstAnswered" : [{"_value" : "2014-10-15T14:29:07.7257592Z", "_datatype" : "dateTime"} ]} , "answeringDeptId" : {"_value" : "13"} , "answeringDeptShortName" : {"_value" : "Environment, Food and Rural Affairs"} , "answeringDeptSortName" : {"_value" : "Environment, Food and Rural Affairs"} , "date" : {"_value" : "2014-09-26", "_datatype" : "dateTime"} , "hansardHeading" : {"_value" : "Game: Birds"} , "houseId" : {"_value" : "1"} , "legislature" : [{"_about" : "http://data.parliament.uk/terms/25259", "prefLabel" : {"_value" : "House of Commons"} } ], "questionText" : "To ask the Secretary of State for Environment, Food and Rural Affairs, pursuant to the Answer of 1 September 2014 to Question 206013, what the reasons are for the delay in publication of the study commissioned by her Department.", "registeredInterest" : {"_value" : "false", "_datatype" : "boolean"} , "tablingMember" : {"_about" : "http://data.parliament.uk/members/1476", "label" : {"_value" : "Biography information for Huw Irranca-Davies"} } , "tablingMemberConstituency" : {"_value" : "Ogmore"} , "tablingMemberPrinted" : [{"_value" : "Huw Irranca-Davies"} ], "uin" : "209555"} , {"_about" : "http://data.parliament.uk/resources/92212", "AnsweringBody" : [{"_value" : "Department for Environment, Food and Rural Affairs"} ], "answer" : {"_about" : "http://data.parliament.uk/resources/92212/answer", "answerText" : {"_value" : "
The Food Standards Agency (FSA) is due to complete a review into its monitoring and reporting of breaches of welfare legislation by the end of October.<\/p>
<\/p>
<\/p>
<\/p>
Previously, only major and critical breaches were recorded, along with the actions taken to correct these. The FSA review is now also looking to strengthen recording of minor breaches. These minor breaches include where back-up stunning equipment is used or a second stun is carried out without the intervention of the Official Veterinarian and where there has been no injury, avoidable pain, distress or suffering to an animal. As with major and critical breaches, information on minor breaches would be collated centrally and reported to Defra, Welsh and Scottish Government on a monthly basis.<\/p>
<\/p>
<\/p>
<\/p>
<\/p>
<\/p>
<\/p>"} , "answeringMember" : {"_about" : "http://data.parliament.uk/members/3934", "label" : {"_value" : "Biography information for George Eustice"} } , "answeringMemberConstituency" : {"_value" : "Camborne and Redruth"} , "answeringMemberPrinted" : {"_value" : "George Eustice"} , "dateOfAnswer" : {"_value" : "2014-10-16", "_datatype" : "dateTime"} , "isMinisterialCorrection" : {"_value" : "false", "_datatype" : "boolean"} , "questionFirstAnswered" : [{"_value" : "2014-10-16T16:55:41.4732601Z", "_datatype" : "dateTime"} ]} , "answeringDeptId" : {"_value" : "13"} , "answeringDeptShortName" : {"_value" : "Environment, Food and Rural Affairs"} , "answeringDeptSortName" : {"_value" : "Environment, Food and Rural Affairs"} , "date" : {"_value" : "2014-09-26", "_datatype" : "dateTime"} , "hansardHeading" : {"_value" : "Slaughterhouses"} , "houseId" : {"_value" : "1"} , "legislature" : [{"_about" : "http://data.parliament.uk/terms/25259", "prefLabel" : {"_value" : "House of Commons"} } ], "questionText" : "To ask the Secretary of State for Environment, Food and Rural Affairs, pursuant to the Answer of 3 September 2014 to Question 193828, what steps she has taken to ensure the accuracy of data collected by the Food Standards Agency on mis-stunning of animals for slaughter.", "registeredInterest" : {"_value" : "false", "_datatype" : "boolean"} , "tablingMember" : {"_about" : "http://data.parliament.uk/members/1476", "label" : {"_value" : "Biography information for Huw Irranca-Davies"} } , "tablingMemberConstituency" : {"_value" : "Ogmore"} , "tablingMemberPrinted" : [{"_value" : "Huw Irranca-Davies"} ], "uin" : "209694"} , {"_about" : "http://data.parliament.uk/resources/91438", "AnsweringBody" : [{"_value" : "Department for Environment, Food and Rural Affairs"} ], "answer" : {"_about" : "http://data.parliament.uk/resources/91438/answer", "answerText" : {"_value" : "
In 2010, the Food Standards Agency (FSA) had 12 full time staff working in its Food Standards and Authenticity branch, which included food composition and standards as well as authenticity.<\/p>
<\/p>
In the years 2008-2010, the FSA had between 3.5 and 4 staff members working solely on its Food Authenticity Research Programme, although other areas of authenticity-related policy work were carried out across the Standards branch.<\/p>
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The FSA has estimated that authenticity work associated with the food authenticity research programme had an annual research budget of around:<\/p>
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