Linked Data API

Show Search Form

Search Results

1137162
star this property registered interest false more like this
star this property date less than 2019-07-05more like thismore than 2019-07-05
star this property answering body
Department of Health and Social Care more like this
star this property answering dept id 17 more like this
star this property answering dept short name Health and Social Care more like this
star this property answering dept sort name Health and Social Care more like this
star this property hansard heading Obesity: Children remove filter
unstar this property house id 1 more like this
star this property legislature
25259
star this property pref label House of Commons more like this
star this property question text To ask the Secretary of State for Health and Social Care, with reference to the Childhood Obesity Plan: a plan for action, chapter 2, published on 25 June 2018, what progress he has made on reducing children's consumption of sugary drinks and food. more like this
star this property tabling member constituency Carshalton and Wallington more like this
star this property tabling member printed
Tom Brake more like this
star this property uin 273730 more like this
star this property answer
answer
star this property is ministerial correction false more like this
star this property date of answer less than 2019-07-15more like thismore than 2019-07-15
unstar this property answer text <p>The National Diet and Nutrition Survey is used to monitor consumption trends in the United Kingdom population. Data covering the period after publication of the Childhood Obesity Plan will become available in 2020.</p><p>As part of the Childhood Obesity Plan, Public Health England (PHE) oversees a sugar reduction programme. In May 2018, PHE published a report assessing progress in the first year of the programme. This showed sugar in retailer own brand and manufacturer branded products reduced by 2% overall, with larger reductions in some individual product categories. Sugar in drinks covered by the Soft Drinks Industry Levy reduced by 11%. Data also showed that consumers are buying more drinks that have sugar levels below five grams per 100 millilitres. The report is available at the following link:</p><p><a href="https://assets.publishing.service.gov.uk/government/uploads/system/uploads/attachment_data/file/709008/Sugar_reduction_progress_report.pdf" target="_blank">https://assets.publishing.service.gov.uk/government/uploads/system/uploads/attachment_data/file/709008/Sugar_reduction_progress_report.pdf</a></p>
star this property answering member constituency South Ribble more like this
star this property answering member printed Seema Kennedy more like this
star this property question first answered
less than 2019-07-15T16:26:56.517Zmore like thismore than 2019-07-15T16:26:56.517Z
star this property answering member
4455
star this property label Biography information for Seema Kennedy more like this
star this property tabling member
151
unstar this property label Biography information for Tom Brake remove filter