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1140520

registered interest
date	19/07/2019
answering body	Department of Health and Social Care
answering dept id	17
answering dept short name	Health and Social Care
answering dept sort name	Health and Social Care
hansard heading	Fish: Hygiene and Safety
house id	1
legislature	25259 pref label House of Commons
question text	To ask the Secretary of State for Health and Social Care, whether the safety and food hygiene rules for the transport of smoked fish (a) within and (b) to the UK is governed by (i) UK or (ii) EU regulations.
tabling member constituency	Cardiff Central
tabling member printed	Jo Stevens
uin	279407
answer	answer is ministerial correction date of answer 26/07/2019 answer text <p>The longstanding rules governing the transport of food of animal origin, including smoked fish are provided by European Union food safety and hygiene regulations which apply directly to the United Kingdom. This legislation lays down effective and proportionate food safety and hygiene controls throughout the food chain, from primary production to sale or supply to the food consumer. In England, The Food Safety and Hygiene (England) Regulations 2013 provides for the enforcement of certain provisions of EU food safety hygiene legislation. It also provides national law for certain elements including temperature control in retail establishments. Parallel legislation applies in Scotland, Wales and Northern Ireland.</p><p> </p> answering member constituency South Ribble answering member printed Seema Kennedy question first answered 26/07/2019 11:42:59 answering member 4455 label Biography information for Seema Kennedy previous answer version 131082 answering member constituency South Ribble answering member printed Seema Kennedy answering member 4455 label Biography information for Seema Kennedy
tabling member	4425 label Biography information for Jo Stevens

1140401

registered interest
date	18/07/2019
answering body	Department for Environment, Food and Rural Affairs
answering dept id	13
answering dept short name	Environment, Food and Rural Affairs
answering dept sort name	Environment, Food and Rural Affairs
hansard heading	Sheep Meat: UK Trade with EU
house id	1
legislature	25259 pref label House of Commons
question text	To ask the Secretary of State for Environment, Food and Rural Affairs, what contingency funding he has allocated for the (a) slaughter, (b) burial and (c) disposal of lamb carcasses in the event that there is a decrease in the export of lamb if the UK leaves the EU without an agreement.
tabling member constituency	Cardiff Central
tabling member printed	Jo Stevens
uin	279080
answer	answer is ministerial correction date of answer 09/09/2019 answer text <p>It has not proved possible to respond to the hon. Member in the time available before Prorogation.</p> answering member constituency Camborne and Redruth answering member printed George Eustice question first answered 09/09/2019 16:04:11 answering member 3934 label Biography information for George Eustice
tabling member	4425 label Biography information for Jo Stevens

1140403

registered interest
date	18/07/2019
answering body	Department for Transport
answering dept id	27
answering dept short name	Transport
answering dept sort name	Transport
hansard heading	Ports: Wales
house id	1
legislature	25259 pref label House of Commons
question text	To ask the Secretary of State for Transport, what level of funding his Department has allocated to contingency planning at the ports (a) Holyhead and (b) Pembroke Dock in the event of the UK leaving the EU without a deal.
tabling member constituency	Cardiff Central
tabling member printed	Jo Stevens
uin	279082
answer	answer is ministerial correction date of answer 05/08/2019 answer text <p>Contingency planning in relation to access to these Ports is a matter for the Welsh Government. However, the Department for Transport has provided analytical support, and along with Border Delivery Group and others, has liaised closely with the Welsh Government and the Wales Office on preparations.</p> answering member constituency Daventry answering member printed Chris Heaton-Harris question first answered 05/08/2019 15:16:03 answering member 3977 label Biography information for Chris Heaton-Harris
tabling member	4425 label Biography information for Jo Stevens