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528075

registered interest
date	20/06/2016
answering body	Department of Health
answering dept id	17
answering dept short name	Health
answering dept sort name	Health
hansard heading	Milk: Nutrition
house id	1
legislature	25259 pref label House of Commons
question text	To ask the Secretary of State for Health, what assessment his Department made of the health benefits of milk as part of the development of the Government's Eatwell guide.
tabling member constituency	Cardiff West
tabling member printed	Kevin Brennan
uin	41058
answer	answer is ministerial correction date of answer 04/07/2016 answer text <p>Dairy products are a valuable source of essential nutrients including protein and calcium. Government advice continues to encourage the inclusion of dairy products as part of a healthy, balanced diet for all age groups. This recommendation is depicted in the Eatwell Guide which promotes the consumption of lower fat and lower sugar dairy products to help reduce saturated fat and sugar intakes in the United Kingdom, which are currently above dietary recommendations.</p> answering member constituency Battersea answering member printed Jane Ellison question first answered 04/07/2016 13:55:22 answering member 3918 label Biography information for Jane Ellison
tabling member	1400 label Biography information for Kevin Brennan

528077

registered interest
date	20/06/2016
answering body	Department of Health
answering dept id	17
answering dept short name	Health
answering dept sort name	Health
hansard heading	School Meals: Standards
house id	1
legislature	25259 pref label House of Commons
question text	To ask the Secretary of State for Health, what assessment his Department made of the applicability of the requirements of school food standards as part of the development of the Government's Eatwell guide.
tabling member constituency	Cardiff West
tabling member printed	Kevin Brennan
uin	41076
answer	answer is ministerial correction date of answer 29/06/2016 answer text <p>The Eatwell Guide is suitable for everyone over the age of five years to follow and intends to assist the population in choosing a varied and balanced diet to meet Government dietary recommendations.</p><p> </p><p>The School Food Standards aim to assist school aged children in achieving Government dietary recommendations, tying in with the aims of the Eatwell Guide. Common themes include the encouragement of fruits, vegetables and wholegrain starchy carbohydrates, as well as promoting the contribution of water and lower fat milks.</p> answering member constituency Battersea answering member printed Jane Ellison question first answered 29/06/2016 16:11:37 answering member 3918 label Biography information for Jane Ellison
tabling member	1400 label Biography information for Kevin Brennan

522590

registered interest
date	03/06/2016
answering body	Department of Health
answering dept id	17
answering dept short name	Health
answering dept sort name	Health
hansard heading	PrescQIPP
house id	1
legislature	25259 pref label House of Commons
question text	To ask the Secretary of State for Health, what steps his Department is taking to ensure that PrescQIPP (a) is accountable for its guidance to clinical commissioning groups and (b) adheres to all appropriate quality standards in its work.
tabling member constituency	Cardiff West
tabling member printed	Kevin Brennan
uin	39034
answer	answer is ministerial correction date of answer 08/06/2016 answer text <p>PrescQIPP is an independent social enterprise and these are matters for the company. We understand that PrescQIPP has a quality assurance process in place to ensure the quality and evidence base of its guidance resources are of the highest standard. Further information is available at:</p><p> </p><p><a href="http://www.prescqipp.info/prescqipp-reference-resources/send/2-public/831-prescqipp-quality-assurance-process" target="_blank">www.prescqipp.info/prescqipp-reference-resources/send/2-public/831-prescqipp-quality-assurance-process</a></p> answering member constituency Mid Norfolk answering member printed George Freeman grouped question UIN 39035 question first answered 08/06/2016 13:16:40 answering member 4020 label Biography information for George Freeman
tabling member	1400 label Biography information for Kevin Brennan

522591

registered interest
date	03/06/2016
answering body	Department of Health
answering dept id	17
answering dept short name	Health
answering dept sort name	Health
hansard heading	PrescQIPP
house id	1
legislature	25259 pref label House of Commons
question text	To ask the Secretary of State for Health, what measures his Department has in place to ensure that PrescQIPP is accountable for the safety of its guidance to clinical commissioning groups.
tabling member constituency	Cardiff West
tabling member printed	Kevin Brennan
uin	39035
answer	answer is ministerial correction date of answer 08/06/2016 answer text <p>PrescQIPP is an independent social enterprise and these are matters for the company. We understand that PrescQIPP has a quality assurance process in place to ensure the quality and evidence base of its guidance resources are of the highest standard. Further information is available at:</p><p> </p><p><a href="http://www.prescqipp.info/prescqipp-reference-resources/send/2-public/831-prescqipp-quality-assurance-process" target="_blank">www.prescqipp.info/prescqipp-reference-resources/send/2-public/831-prescqipp-quality-assurance-process</a></p> answering member constituency Mid Norfolk answering member printed George Freeman grouped question UIN 39034 question first answered 08/06/2016 13:16:40 answering member 4020 label Biography information for George Freeman
tabling member	1400 label Biography information for Kevin Brennan