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346913
registered interest false more like this
date remove filter
answering body
Department for Environment, Food and Rural Affairs more like this
answering dept id 13 more like this
answering dept short name Environment, Food and Rural Affairs more like this
answering dept sort name Environment, Food and Rural Affairs more like this
hansard heading Food: Consumption more like this
house id 1 more like this
legislature
25259
pref label House of Commons more like this
question text To ask the Secretary of State for Environment, Food and Rural Affairs, what steps she is taking to encourage the consumption of (a) eggs, (b) bacon, (c) chicken and (d) butter. more like this
tabling member constituency Strangford more like this
tabling member printed
Jim Shannon remove filter
uin 72 more like this
answer
answer
is ministerial correction false more like this
date of answer less than 2015-06-03more like thismore than 2015-06-03
answer text <p>This Government is helping to grow the UK’s food and drink industry, which remains the country’s biggest manufacturing sector contributing £103 billion a year to our economy and employing 1 in 8 people.</p><p>Consumers both here and abroad want to buy great British food and drink. We are championing British produce overseas using the GREAT campaign, supporting companies to increase their exports and opening new markets for animal and animal products including poultry, pigmeat and dairy.</p><p>We are encouraging UK producers to raise the profile of unique regional products and boost their sales under the EU Protected Food Name scheme. We are pressing for better country of origin labelling in Europe, particularly for dairy, so that our consumers can identify and buy quality British produce. The Plan for Public Procurement: Food and Catering Services, published in July 2014, guarantees that all central government departments purchase food to British standards of production.</p><p> </p>
answering member constituency Camborne and Redruth more like this
answering member printed George Eustice more like this
question first answered
less than 2015-06-03T10:38:59.967Zmore like thismore than 2015-06-03T10:38:59.967Z
answering member
3934
label Biography information for George Eustice more like this
tabling member
4131
label Biography information for Jim Shannon more like this
346984
registered interest false more like this
date remove filter
answering body
Department for Environment, Food and Rural Affairs more like this
answering dept id 13 more like this
answering dept short name Environment, Food and Rural Affairs more like this
answering dept sort name Environment, Food and Rural Affairs more like this
hansard heading Food: Waste more like this
house id 1 more like this
legislature
25259
pref label House of Commons more like this
question text To ask the Secretary of State for Environment, Food and Rural Affairs, what steps she is taking to encourage reductions in food wastage. more like this
tabling member constituency Strangford more like this
tabling member printed
Jim Shannon remove filter
uin 62 more like this
answer
answer
is ministerial correction false more like this
date of answer less than 2015-06-01more like thismore than 2015-06-01
answer text <p>Through the Waste and Resources Action Programme (WRAP), the Government is working with food manufacturers and retailers to meet targets to reduce food waste from households and the grocery supply chain under the Courtauld Commitment. There has been a 15% (1.3 million tonnes) reduction in household food waste since 2007 and signatories reported a reduction of 7.4% in food supply chain waste since 2010. The third phase of the Courtauld Commitment targets a further 1.1 million tonnes of food and packaging waste reduction by the end of this year.</p><p>The Love Food Hate Waste programme helps UK households to reduce food waste and save money through awareness raising and consumer advice. There is also an agreement with the hospitality sector with targets to prevent and manage food waste in restaurants, pubs and canteens.</p><p> </p> more like this
answering member constituency Penrith and The Border more like this
answering member printed Rory Stewart more like this
question first answered
less than 2015-06-01T12:40:49.663Zmore like thismore than 2015-06-01T12:40:49.663Z
answering member
4137
label Biography information for Rory Stewart more like this
tabling member
4131
label Biography information for Jim Shannon more like this
346988
registered interest false more like this
date remove filter
answering body
Department for Environment, Food and Rural Affairs more like this
answering dept id 13 more like this
answering dept short name Environment, Food and Rural Affairs more like this
answering dept sort name Environment, Food and Rural Affairs more like this
hansard heading Herons: Conservation more like this
house id 1 more like this
legislature
25259
pref label House of Commons more like this
question text To ask the Secretary of State for Environment, Food and Rural Affairs, what steps she is taking to improve the habitat of bitterns. more like this
tabling member constituency Strangford more like this
tabling member printed
Jim Shannon remove filter
uin 65 more like this
answer
answer
is ministerial correction false more like this
date of answer less than 2015-06-02more like thismore than 2015-06-02
answer text <p>Like all wild birds, the bittern is protected by the Wildlife and Countryside Act 1981. Under this Act it is an offence to kill or injure any wild bird; take, damage or destroy the nest of any wild bird while that nest is in use or being built; and take or destroy an egg of any wild bird.</p><p> </p><p> </p><p> </p><p>Bittern habitat is also protected and improved through being designated and managed as Special Protection Areas under the EU Habitats Directive, and as Sites of Special Scientific Interest.</p><p> </p><p> </p><p> </p><p>In 1994 Natural England (then English Nature) initiated a Bittern Recovery Programme. By 2012 restoration of approximately 2500 hectares of bittern reed-bed habitat at 80 sites across the UK had been achieved. This resulted in an increase of bittern numbers, from a 1997 low of 11 males to a high of 140 males in 2014.</p><p> </p> more like this
answering member constituency Penrith and The Border more like this
answering member printed Rory Stewart more like this
question first answered
less than 2015-06-02T09:56:40.093Zmore like thismore than 2015-06-02T09:56:40.093Z
answering member
4137
label Biography information for Rory Stewart more like this
tabling member
4131
label Biography information for Jim Shannon more like this