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answer › question first answered	2016-07-04T13:55:22.433Z
tabling member constituency	Cardiff West
answering dept sort name	Health
max answer › date of answer	2019-02-28

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registered interest

date

exactly:

or between:
and

answering body

answering dept id

answering dept short name

answering dept sort name

hansard heading

house id

legislature


pref label

question text

tabling member constituency

tabling member printed

uin

answer

is ministerial correction

date of answer

exactly:

or between:
and

answer text

answering member constituency

answering member printed

question first answered

answering member


label

tabling member


label

528075

registered interest

date

20/06/2016

answering body

Department of Health

answering dept id

answering dept short name

Health

answering dept sort name

Health

hansard heading

Milk: Nutrition

house id

legislature

25259

pref label	House of Commons

question text

To ask the Secretary of State for Health, what assessment his Department made of the health benefits of milk as part of the development of the Government's Eatwell guide.

tabling member constituency

Cardiff West

tabling member printed

Kevin Brennan

uin

41058

answer

is ministerial correction

date of answer

04/07/2016

answer text

<p>Dairy products are a valuable source of essential nutrients including protein and calcium. Government advice continues to encourage the inclusion of dairy products as part of a healthy, balanced diet for all age groups. This recommendation is depicted in the Eatwell Guide which promotes the consumption of lower fat and lower sugar dairy products to help reduce saturated fat and sugar intakes in the United Kingdom, which are currently above dietary recommendations.</p>

answering member constituency

Battersea

answering member printed

Jane Ellison

question first answered

04/07/2016 13:55:22

answering member

3918

label	Biography information for Jane Ellison

tabling member

1400

label	Biography information for Kevin Brennan