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1130451

	registered interest
	date	06/06/2019
	answering body	Department for Environment, Food and Rural Affairs
	answering dept id	13
	answering dept short name	Environment, Food and Rural Affairs
	answering dept sort name	Environment, Food and Rural Affairs
	hansard heading	Agriculture: Biotechnology
	house id	1
	legislature	25259 pref label House of Commons
	question text	To ask the Secretary of State for Environment, Food and Rural Affairs, whether he has made an assessment of the potential effect of cellular agriculture on reducing greenhouse gas emissions.
	tabling member constituency	Windsor
	tabling member printed	Adam Afriyie
	uin	261181
	answer	answer is ministerial correction date of answer 12/06/2019 answer text <p>Cellular agriculture has the potential to transform how we produce some foods. Advances in science may allow us to create traditional animal products away from traditional farm settings, from gelatine and egg whites to milk and even meat. Such methods of production also have the potential to reduce climate emissions, especially when harnessing renewable energy supplies. Whilst Defra has not yet assessed the potential of this technology on reducing greenhouse gas emissions, through the £90 million Industrial Strategy Challenge Fund Transforming Food Production challenge we will focus on innovation and research around agriculture, productivity and sustainability.</p><p>The environmental impacts of food are complex and span the whole supply chain. Defra undertakes and coordinates research across the whole food system to enhance productivity, enhance food quality, increase efficiency, and reduce waste, from primary production through to manufacturing, retail, distribution and the consumer.</p><p>The Government is committed to publishing a National Food Strategy when we leave the European Union. This will help ensure that our food system delivers healthy and affordable food for all people, and is built upon a resilient and sustainable agriculture sector which considers its climate impact.</p> answering member constituency Scarborough and Whitby answering member printed Mr Robert Goodwill question first answered 12/06/2019 15:42:30 answering member 1562 label Biography information for Sir Robert Goodwill
	tabling member	1586 label Biography information for Adam Afriyie

1137454

	registered interest
	date	08/07/2019
	answering body	Department for Environment, Food and Rural Affairs
	answering dept id	13
	answering dept short name	Environment, Food and Rural Affairs
	answering dept sort name	Environment, Food and Rural Affairs
	hansard heading	Whales: Scotland
	house id	1
	legislature	25259 pref label House of Commons
	question text	To ask the Secretary of State for Environment, Food and Rural Affairs, what steps he is taking to protect the population of Orcas off the coast of Scotland.
	tabling member constituency	Morley and Outwood
	tabling member printed	Andrea Jenkyns
	uin	274587
	answer	answer is ministerial correction date of answer 15/07/2019 answer text <p>Protection of this particular population is a devolved issue.</p><p> </p><p>All cetaceans are fully protected in UK waters under the EU Habitats Directive, the UK Wildlife and Countryside Act 1981, and through sectoral measures tackling specific threats, such as the bycatch mitigation measures implemented under EU Regulations (Regulation 812/2004).</p><p> </p> answering member constituency Scarborough and Whitby answering member printed Mr Robert Goodwill question first answered 15/07/2019 15:09:36 answering member 1562 label Biography information for Sir Robert Goodwill
	tabling member	4490 label Biography information for Dame Andrea Jenkyns

1137453

	registered interest
	date	08/07/2019
	answering body	Department for Environment, Food and Rural Affairs
	answering dept id	13
	answering dept short name	Environment, Food and Rural Affairs
	answering dept sort name	Environment, Food and Rural Affairs
	hansard heading	Whales: Meat
	house id	1
	legislature	25259 pref label House of Commons
	question text	To ask the Secretary of State for Environment, Food and Rural Affairs, if he will ban the transit of whale meat through UK ports.
	tabling member constituency	Morley and Outwood
	tabling member printed	Andrea Jenkyns
	uin	274586
	answer	answer is ministerial correction date of answer 15/07/2019 answer text <p>The transit of whale meat through UK and EU ports is subject to international trade rules. Leaving the EU will present us with the opportunity to review our position on this issue.</p><p> </p> answering member constituency Scarborough and Whitby answering member printed Mr Robert Goodwill question first answered 15/07/2019 15:15:23 answering member 1562 label Biography information for Sir Robert Goodwill
	tabling member	4490 label Biography information for Dame Andrea Jenkyns

1134496

	registered interest
	date	25/06/2019
	answering body	Department for Environment, Food and Rural Affairs
	answering dept id	13
	answering dept short name	Environment, Food and Rural Affairs
	answering dept sort name	Environment, Food and Rural Affairs
	hansard heading	Sharks: Imports
	house id	1
	legislature	25259 pref label House of Commons
	question text	To ask the Secretary of State for Environment, Food and Rural Affairs, what assessment he has made of the potential merits of banning shark fin imports.
	tabling member constituency	Brigg and Goole
	tabling member printed	Andrew Percy
	uin	269024
	answer	answer is ministerial correction date of answer 03/07/2019 answer text <p>The UK has a strong track record in marine conservation. We successfully led the charge to ban shark finning across the EU, and we continue to press for stronger international controls. When sharks are caught we support the EU position of landing the full body.</p><p> </p><p>While we are a member of the EU it is not possible to introduce additional restrictions on the import of shark fins. When we leave the EU there will be an opportunity to consider the case for going further than current arrangements, consistent with our World Trade Organisation obligations.</p> answering member constituency Scarborough and Whitby answering member printed Mr Robert Goodwill question first answered 03/07/2019 15:32:22 answering member 1562 label Biography information for Sir Robert Goodwill
	tabling member	3939 label Biography information for Andrew Percy

1137216

	registered interest
	date	05/07/2019
	answering body	Department for Environment, Food and Rural Affairs
	answering dept id	13
	answering dept short name	Environment, Food and Rural Affairs
	answering dept sort name	Environment, Food and Rural Affairs
	hansard heading	Sharks: Imports
	house id	1
	legislature	25259 pref label House of Commons
	question text	To ask the Secretary of State for Environment, Food and Rural Affairs, what discussions he has had with his EU counterparts on an EU-wide ban on shark fin imports.
	tabling member constituency	Brigg and Goole
	tabling member printed	Andrew Percy
	uin	273779
	answer	answer is ministerial correction date of answer 10/07/2019 answer text <p>We have raised the issue of an EU-wide ban on shark fin imports with the EU Commission on a number of occasions and continue to push for stronger controls. We also successfully led the charge to ban shark finning across the EU.</p><p> </p><p>Leaving the EU will present us with the opportunity to consider whether the UK can go further in controlling the quantity of dried shark fins permitted for personal consumption.</p><p> </p> answering member constituency Scarborough and Whitby answering member printed Mr Robert Goodwill question first answered 10/07/2019 12:37:34 answering member 1562 label Biography information for Sir Robert Goodwill
	tabling member	3939 label Biography information for Andrew Percy

1130022

	registered interest
	date	05/06/2019
	answering body	Department for Environment, Food and Rural Affairs
	answering dept id	13
	answering dept short name	Environment, Food and Rural Affairs
	answering dept sort name	Environment, Food and Rural Affairs
	hansard heading	Salmon: Fish Farming
	house id	1
	legislature	25259 pref label House of Commons
	question text	To ask the Secretary of State for Environment, Food and Rural Affairs, what steps the Environment Agency will take to ensure the control of water borne disease and infestations within farmed salmon populations.
	tabling member constituency	Penistone and Stocksbridge
	tabling member printed	Angela Smith
	uin	260602
	answer	answer is ministerial correction date of answer 12/06/2019 answer text <p>The Fish Health Inspectorate (FHI) is the organisation responsible for the control of serious diseases of fish and shellfish in aquaculture establishments, including salmon farms and wild populations in England and Wales.</p><p> </p><p>It acts under the Aquatic Animal Health (England and Wales) Regulations 2009 to prevent the introduction and spread of serious fish and shellfish disease. The FHI undertakes its responsibilities through compliance inspections of aquaculture establishments and advice to the industry. It also imposes trade controls on imports of fish and shellfish, investigates disease problems and when a serious disease is detected, implementations of movement controls and other preventative measures.</p><p> </p> answering member constituency Scarborough and Whitby answering member printed Mr Robert Goodwill question first answered 12/06/2019 15:52:15 answering member 1562 label Biography information for Sir Robert Goodwill
	tabling member	1564 label Biography information for Angela Smith

1128963

	registered interest
	date	03/06/2019
	answering body	Department for Environment, Food and Rural Affairs
	answering dept id	13
	answering dept short name	Environment, Food and Rural Affairs
	answering dept sort name	Environment, Food and Rural Affairs
	hansard heading	Livestock: Animal Welfare
	house id	1
	legislature	25259 pref label House of Commons
	question text	To ask the Secretary of State for Environment, Food and Rural Affairs, what assessment he has made of the merits of a preventative approach to animal health in improving the productivity of agriculture; and what steps he will take to reward farmers that take such an approach.
	tabling member constituency	Penistone and Stocksbridge
	tabling member printed	Angela Smith
	uin	259123
	answer	answer is ministerial correction date of answer 11/06/2019 answer text <p>The Government is highly supportive of a resilient and preventative approach to livestock disease which supports higher productivity in farming and enables wider benefits. The approach was endorsed in responses to our consultation paper <em>Health and Harmony: the future for food, farming and the environment in a Green Brexit</em>. The potential was set out, for example, in ‘<em>Study to Model the Impact of Controlling Endemic Cattle Diseases and Conditions on National Cattle Productivity, Agricultural Performance and Greenhouse Gas Emissions’</em>.</p><p><em> </em></p><p>We are now working with industry and veterinary representatives to develop practical plans to further this approach and the Agriculture Bill is drafted to give the Secretary of State powers to make payments to protect and improve the health of livestock and to collect and share data relating to livestock health and traceability.</p> answering member constituency Scarborough and Whitby answering member printed Mr Robert Goodwill grouped question UIN 259124 question first answered 11/06/2019 09:26:11 answering member 1562 label Biography information for Sir Robert Goodwill
	tabling member	1564 label Biography information for Angela Smith

1128964

	registered interest
	date	03/06/2019
	answering body	Department for Environment, Food and Rural Affairs
	answering dept id	13
	answering dept short name	Environment, Food and Rural Affairs
	answering dept sort name	Environment, Food and Rural Affairs
	hansard heading	Livestock: Animal Welfare
	house id	1
	legislature	25259 pref label House of Commons
	question text	To ask the Secretary of State for Environment, Food and Rural Affairs, if he will (a) take steps through the Agriculture Bill to increase animal health standards and (b) make an assessment of the merits of a resilient approach to disease management to reduce productivity losses and subsequent food shortages.
	tabling member constituency	Penistone and Stocksbridge
	tabling member printed	Angela Smith
	uin	259124
	answer	answer is ministerial correction date of answer 11/06/2019 answer text <p>The Government is highly supportive of a resilient and preventative approach to livestock disease which supports higher productivity in farming and enables wider benefits. The approach was endorsed in responses to our consultation paper <em>Health and Harmony: the future for food, farming and the environment in a Green Brexit</em>. The potential was set out, for example, in ‘<em>Study to Model the Impact of Controlling Endemic Cattle Diseases and Conditions on National Cattle Productivity, Agricultural Performance and Greenhouse Gas Emissions’</em>.</p><p><em> </em></p><p>We are now working with industry and veterinary representatives to develop practical plans to further this approach and the Agriculture Bill is drafted to give the Secretary of State powers to make payments to protect and improve the health of livestock and to collect and share data relating to livestock health and traceability.</p> answering member constituency Scarborough and Whitby answering member printed Mr Robert Goodwill grouped question UIN 259123 question first answered 11/06/2019 09:26:11 answering member 1562 label Biography information for Sir Robert Goodwill
	tabling member	1564 label Biography information for Angela Smith

1129630

	registered interest
	date	04/06/2019
	answering body	Department for Environment, Food and Rural Affairs
	answering dept id	13
	answering dept short name	Environment, Food and Rural Affairs
	answering dept sort name	Environment, Food and Rural Affairs
	hansard heading	Poultry Meat: USA
	house id	1
	legislature	25259 pref label House of Commons
	question text	To ask the Secretary of State for Environment, Food and Rural Affairs, what recent assessment he has made of the potential effect on (a) the poultry meat sector and (b) consumers of the importation of poultry washed with (i) chlorine and (ii) other antimicrobial washes from the US.
	tabling member constituency	Sefton Central
	tabling member printed	Bill Esterson
	uin	259965
	answer	answer is ministerial correction date of answer 10/06/2019 answer text <p>We are committed to maintaining our rigorous standards on animal welfare and food safety after Brexit - high standards and high quality are what our domestic and global customers demand, and that is what we will provide.</p><p> </p><p>The existing food safety provisions regarding chlorine and other pathogen reduction treatments for poultry will be transferred into UK law by the European Union (Withdrawal) Act.</p><p> </p> answering member constituency Scarborough and Whitby answering member printed Mr Robert Goodwill question first answered 10/06/2019 14:40:41 answering member 1562 label Biography information for Sir Robert Goodwill
	tabling member	4061 label Biography information for Bill Esterson

1137566

	registered interest
	date	08/07/2019
	answering body	Department for Environment, Food and Rural Affairs
	answering dept id	13
	answering dept short name	Environment, Food and Rural Affairs
	answering dept sort name	Environment, Food and Rural Affairs
	hansard heading	Fish: Exports
	house id	1
	legislature	25259 pref label House of Commons
	question text	To ask the Secretary of State for Environment, Food and Rural Affairs, whether his Department has made an assessment of the potential effect of the UK leaving the EU without a deal on the (a) costs, (b) regulatory burden and (c) certification processes for UK fish exporters to the EU.
	tabling member constituency	Ayr, Carrick and Cumnock
	tabling member printed	Bill Grant
	uin	274612
	answer	answer is ministerial correction date of answer 16/07/2019 answer text <p>In the event of the UK leaving the EU without a withdrawal agreement in place, the EU will require UK exporters to provide a Catch Certificate and an Export Health Certificate (EHC) when exporting most fish and fisheries products to the EU. Direct landings made by UK fishing vessels into EU ports will need to be accompanied by a Catch Certificate but will not require an EHC.</p><p> </p><p>Export health certification is a devolved matter. Responsibility for Scottish exports to third countries lies with the Scottish Government. The Animal and Plant Health Authority issues EHCs for Scotland. Charges for signing EHCs vary by local authority and are made on a cost recovery basis. The consolidation of export consignments into larger consignments covered by a single certificate could reduce this cost burden.</p><p> </p><p>The UK Government and the Marine Management Organisation have developed an IT system to allow exporters to obtain a Catch Certificate around the clock at no cost to the exporter. Assuming that the information submitted is correct, the Catch Certificate will be issued immediately without the need for further checks before export.</p><p> </p> answering member constituency Scarborough and Whitby answering member printed Mr Robert Goodwill question first answered 16/07/2019 13:42:28 answering member 1562 label Biography information for Sir Robert Goodwill
	tabling member	4605 label Biography information for Bill Grant