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1140961
unstar this property registered interest false more like this
star this property date less than 2019-07-22more like thismore than 2019-07-22
star this property answering body
Department of Health and Social Care more like this
star this property answering dept id 17 remove filter
unstar this property answering dept short name Health and Social Care more like this
star this property answering dept sort name Health and Social Care more like this
star this property hansard heading Nutrition more like this
star this property house id 1 more like this
star this property legislature
25259
star this property pref label House of Commons more like this
star this property question text To ask the Secretary of State for Health and Social Care, what assessment he has made of the adequacy of the implementation of the guidance on Commissioning Excellent Nutrition and Hydration 2015 to 2018. more like this
star this property tabling member constituency Wolverhampton South West more like this
star this property tabling member printed
Eleanor Smith more like this
star this property uin 280420 more like this
star this property answer
answer
star this property is ministerial correction false more like this
star this property date of answer less than 2019-08-06more like thismore than 2019-08-06
star this property answer text <p>The importance of good quality food for patients, visitor and staff is recognised both in terms of improving health and for their overall experience of services. Patients have the right to receive tasty, nutritious and free food as part of their National Health Service treatment.</p><p> </p><p>Data is not collected centrally on the number of local senior or executive champions to drive local work on nutrition, the number of commissioners that reviewed existing service provision or agreed improvement trajectories as set out in the guidance.</p><p> </p><p>In July 2018 the Healthcare Food Standards and Strategy Group started a review of the national standards for Healthcare Food for patients, staff and visitors. This work is building on the Hospital Food Panel report of 2014 and is focusing on marking out the way in which organisations need to comply with the five core standards and bringing in a wealth of tools, resources and examples of good practice to help them achieve the standards.</p>
star this property answering member constituency Bury St Edmunds more like this
star this property answering member printed Jo Churchill more like this
star this property grouped question UIN
280421 more like this
280422 more like this
280423 more like this
star this property question first answered
less than 2019-08-06T14:26:28.827Zmore like thismore than 2019-08-06T14:26:28.827Z
star this property answering member
4380
star this property label Biography information for Jo Churchill more like this
star this property tabling member
4609
unstar this property label Biography information for Eleanor Smith more like this
1140962
unstar this property registered interest false more like this
star this property date less than 2019-07-22more like thismore than 2019-07-22
star this property answering body
Department of Health and Social Care more like this
star this property answering dept id 17 remove filter
unstar this property answering dept short name Health and Social Care more like this
star this property answering dept sort name Health and Social Care more like this
star this property hansard heading Nutrition more like this
star this property house id 1 more like this
star this property legislature
25259
star this property pref label House of Commons more like this
star this property question text To ask the Secretary of State for Health and Social Care, with reference to the document entitled Guidance – Commissioning Excellent Nutrition and Hydration 2015 – 2018, published by NHS England in October 2015, how many commissioners have identified a local senior or executive champion to drive local work on nutrition and hydration and to make improvements. more like this
star this property tabling member constituency Wolverhampton South West more like this
star this property tabling member printed
Eleanor Smith more like this
star this property uin 280421 more like this
star this property answer
answer
star this property is ministerial correction false more like this
star this property date of answer less than 2019-08-06more like thismore than 2019-08-06
star this property answer text <p>The importance of good quality food for patients, visitor and staff is recognised both in terms of improving health and for their overall experience of services. Patients have the right to receive tasty, nutritious and free food as part of their National Health Service treatment.</p><p> </p><p>Data is not collected centrally on the number of local senior or executive champions to drive local work on nutrition, the number of commissioners that reviewed existing service provision or agreed improvement trajectories as set out in the guidance.</p><p> </p><p>In July 2018 the Healthcare Food Standards and Strategy Group started a review of the national standards for Healthcare Food for patients, staff and visitors. This work is building on the Hospital Food Panel report of 2014 and is focusing on marking out the way in which organisations need to comply with the five core standards and bringing in a wealth of tools, resources and examples of good practice to help them achieve the standards.</p>
star this property answering member constituency Bury St Edmunds more like this
star this property answering member printed Jo Churchill more like this
star this property grouped question UIN
280420 more like this
280422 more like this
280423 more like this
star this property question first answered
less than 2019-08-06T14:26:28.89Zmore like thismore than 2019-08-06T14:26:28.89Z
star this property answering member
4380
star this property label Biography information for Jo Churchill more like this
star this property tabling member
4609
unstar this property label Biography information for Eleanor Smith more like this
1140963
unstar this property registered interest false more like this
star this property date less than 2019-07-22more like thismore than 2019-07-22
star this property answering body
Department of Health and Social Care more like this
star this property answering dept id 17 remove filter
unstar this property answering dept short name Health and Social Care more like this
star this property answering dept sort name Health and Social Care more like this
star this property hansard heading Nutrition more like this
star this property house id 1 more like this
star this property legislature
25259
star this property pref label House of Commons more like this
star this property question text To ask the Secretary of State for Health and Social Care, what estimate he has made of the number of commissioners that (a) reviewed existing service provision and (b) agreed improvement trajectories as set out in the NHS England Commissioning Excellent Nutrition and Hydration 2015 to 2018 guidance. more like this
star this property tabling member constituency Wolverhampton South West more like this
star this property tabling member printed
Eleanor Smith more like this
star this property uin 280422 more like this
star this property answer
answer
star this property is ministerial correction false more like this
star this property date of answer less than 2019-08-06more like thismore than 2019-08-06
star this property answer text <p>The importance of good quality food for patients, visitor and staff is recognised both in terms of improving health and for their overall experience of services. Patients have the right to receive tasty, nutritious and free food as part of their National Health Service treatment.</p><p> </p><p>Data is not collected centrally on the number of local senior or executive champions to drive local work on nutrition, the number of commissioners that reviewed existing service provision or agreed improvement trajectories as set out in the guidance.</p><p> </p><p>In July 2018 the Healthcare Food Standards and Strategy Group started a review of the national standards for Healthcare Food for patients, staff and visitors. This work is building on the Hospital Food Panel report of 2014 and is focusing on marking out the way in which organisations need to comply with the five core standards and bringing in a wealth of tools, resources and examples of good practice to help them achieve the standards.</p>
star this property answering member constituency Bury St Edmunds more like this
star this property answering member printed Jo Churchill more like this
star this property grouped question UIN
280420 more like this
280421 more like this
280423 more like this
star this property question first answered
less than 2019-08-06T14:26:28.937Zmore like thismore than 2019-08-06T14:26:28.937Z
star this property answering member
4380
star this property label Biography information for Jo Churchill more like this
star this property tabling member
4609
unstar this property label Biography information for Eleanor Smith more like this
1140965
unstar this property registered interest false more like this
star this property date less than 2019-07-22more like thismore than 2019-07-22
star this property answering body
Department of Health and Social Care more like this
star this property answering dept id 17 remove filter
unstar this property answering dept short name Health and Social Care more like this
star this property answering dept sort name Health and Social Care more like this
star this property hansard heading Nutrition more like this
star this property house id 1 more like this
star this property legislature
25259
star this property pref label House of Commons more like this
star this property question text To ask the Secretary of State for Health and Social Care, whether he has plans to update the Commissioning Excellent Nutrition and Hydration 2015-2018 NHS England guidance. more like this
star this property tabling member constituency Wolverhampton South West more like this
star this property tabling member printed
Eleanor Smith more like this
star this property uin 280423 more like this
star this property answer
answer
star this property is ministerial correction false more like this
star this property date of answer less than 2019-08-06more like thismore than 2019-08-06
star this property answer text <p>The importance of good quality food for patients, visitor and staff is recognised both in terms of improving health and for their overall experience of services. Patients have the right to receive tasty, nutritious and free food as part of their National Health Service treatment.</p><p> </p><p>Data is not collected centrally on the number of local senior or executive champions to drive local work on nutrition, the number of commissioners that reviewed existing service provision or agreed improvement trajectories as set out in the guidance.</p><p> </p><p>In July 2018 the Healthcare Food Standards and Strategy Group started a review of the national standards for Healthcare Food for patients, staff and visitors. This work is building on the Hospital Food Panel report of 2014 and is focusing on marking out the way in which organisations need to comply with the five core standards and bringing in a wealth of tools, resources and examples of good practice to help them achieve the standards.</p>
star this property answering member constituency Bury St Edmunds more like this
star this property answering member printed Jo Churchill more like this
star this property grouped question UIN
280420 more like this
280421 more like this
280422 more like this
star this property question first answered
less than 2019-08-06T14:26:28.967Zmore like thismore than 2019-08-06T14:26:28.967Z
star this property answering member
4380
star this property label Biography information for Jo Churchill more like this
star this property tabling member
4609
unstar this property label Biography information for Eleanor Smith more like this
1141356
unstar this property registered interest false more like this
star this property date less than 2019-07-23more like thismore than 2019-07-23
star this property answering body
Department of Health and Social Care more like this
star this property answering dept id 17 remove filter
unstar this property answering dept short name Health and Social Care more like this
star this property answering dept sort name Health and Social Care more like this
star this property hansard heading Sapropterin more like this
star this property house id 1 more like this
star this property legislature
25259
star this property pref label House of Commons more like this
star this property question text To ask the Secretary of State for Health and Social Care, what assessment his Department has made of whether Kuvan should be assessed through NICE's highly-specialised technology appraisal. more like this
star this property tabling member constituency North Durham more like this
star this property tabling member printed
Mr Kevan Jones more like this
star this property uin 280943 more like this
star this property answer
answer
star this property is ministerial correction false more like this
star this property date of answer less than 2019-08-06more like thismore than 2019-08-06
star this property answer text <p>Decisions on whether individual medicines are suitable for assessment by the National Institute for Health and Care Excellence (NICE), and whether they meet the criteria for the highly specialised technologies programme, are taken through an established topic selection process.</p><p>The process is overseen by NICE and includes consideration against published criteria by a topic selection panel and engagement with stakeholders. Although NHS England, NHS Improvement and the Department provide input and are part of this panel, the decision-making process is led by NICE. Kuvan for the treatment of phenylketonuria was last considered by the topic selection panel on 15 February 2019.</p><p>In the absence of guidance from NICE, it is for National Health Service organisations and healthcare professionals to make decisions on whether to fund Kuvan on the basis of an assessment of the available evidence. Treatment for patients with phenylketonuria who are not receiving Kuvan or for who Kuvan is not effective includes dietary protein restriction combined with dietary supplements.</p><p> </p><p> </p><p><strong> </strong></p><p><strong> </strong></p>
star this property answering member constituency Bury St Edmunds more like this
star this property answering member printed Jo Churchill more like this
star this property question first answered
less than 2019-08-06T14:36:02.507Zmore like thismore than 2019-08-06T14:36:02.507Z
star this property answering member
4380
star this property label Biography information for Jo Churchill more like this
star this property tabling member
1438
unstar this property label Biography information for Mr Kevan Jones more like this
1140790
unstar this property registered interest false more like this
star this property date less than 2019-07-22more like thismore than 2019-07-22
star this property answering body
Department of Health and Social Care more like this
star this property answering dept id 17 remove filter
unstar this property answering dept short name Health and Social Care more like this
star this property answering dept sort name Health and Social Care more like this
star this property hansard heading Asthma: Death more like this
star this property house id 1 more like this
star this property legislature
25259
star this property pref label House of Commons more like this
star this property question text To ask the Secretary of State for Health and Social Care, what estimate he has made of the number of deaths caused by asthma in (a) adults and (b) children exposed to high levels of air pollution during April 2019; and what comparative assessment he has made of the number of those deaths and the average number of deaths for asthma among those groups in April in each of the last 10 years. more like this
star this property tabling member constituency Tooting more like this
star this property tabling member printed
Dr Rosena Allin-Khan more like this
star this property uin 280363 more like this
star this property answer
answer
star this property is ministerial correction false more like this
star this property date of answer less than 2019-08-05more like thismore than 2019-08-05
star this property answer text <p>I refer the hon. Member for Tooting to the answer I gave on 17 May 2019 to Question <a href="https://www.parliament.uk/business/publications/written-questions-answers-statements/written-question/Commons/2019-05-08/252069/" target="_blank">252069</a>.</p><p><strong> </strong></p><p><strong> </strong></p> more like this
star this property answering member constituency Bury St Edmunds more like this
star this property answering member printed Jo Churchill more like this
star this property question first answered
less than 2019-08-05T11:13:55.697Zmore like thismore than 2019-08-05T11:13:55.697Z
star this property answering member
4380
star this property label Biography information for Jo Churchill more like this
star this property tabling member
4573
unstar this property label Biography information for Dr Rosena Allin-Khan more like this
1140805
unstar this property registered interest false more like this
star this property date less than 2019-07-22more like thismore than 2019-07-22
star this property answering body
Department of Health and Social Care more like this
star this property answering dept id 17 remove filter
unstar this property answering dept short name Health and Social Care more like this
star this property answering dept sort name Health and Social Care more like this
star this property hansard heading Anaemia: Northern Ireland more like this
star this property house id 1 more like this
star this property legislature
25259
star this property pref label House of Commons more like this
star this property question text To ask the Secretary of State for Health and Social Care, how many patients in Northern Ireland were (a) diagnosed and (b) treated for iron deficiency anaemia in each of the last three years. more like this
star this property tabling member constituency Strangford more like this
star this property tabling member printed
Jim Shannon more like this
star this property uin 280245 more like this
star this property answer
answer
star this property is ministerial correction false more like this
star this property date of answer less than 2019-08-05more like thismore than 2019-08-05
star this property answer text <p>This data is not held. Healthcare is a devolved matter and data on diagnosis and treatment of specific conditions are a matter for the devolved administrations of Wales, Scotland and Northern Ireland respectively.</p><p> </p> more like this
star this property answering member constituency Bury St Edmunds more like this
star this property answering member printed Jo Churchill more like this
star this property question first answered
less than 2019-08-05T11:16:06.19Zmore like thismore than 2019-08-05T11:16:06.19Z
star this property answering member
4380
star this property label Biography information for Jo Churchill more like this
star this property tabling member
4131
unstar this property label Biography information for Jim Shannon more like this
1140927
unstar this property registered interest false more like this
star this property date less than 2019-07-22more like thismore than 2019-07-22
star this property answering body
Department of Health and Social Care more like this
star this property answering dept id 17 remove filter
unstar this property answering dept short name Health and Social Care more like this
star this property answering dept sort name Health and Social Care more like this
star this property hansard heading General Practitioners more like this
star this property house id 1 more like this
star this property legislature
25259
star this property pref label House of Commons more like this
star this property question text To ask the Secretary of State for Health and Social Care, how local areas will be held accountable for progress made on the five year deal to expand GP services. more like this
star this property tabling member constituency Carshalton and Wallington more like this
star this property tabling member printed
Tom Brake more like this
star this property uin 280121 more like this
star this property answer
answer
star this property is ministerial correction false more like this
star this property date of answer less than 2019-08-05more like thismore than 2019-08-05
star this property answer text <p>As delegated commissioners of primary care services, clinical commissioning groups (CCGs) will ensure general practitioner (GP) practices and their Primary Care Network (by extension through the Network Contract Directed Enhanced Service (DES)) are delivering their contractual requirements. As such, CCGs are responsible for assuring that services outlined in the GP contract (including the Network Contract DES) are delivered and that any claims for funding are validated.</p><p>CCGs are supported in this by NHS England and NHS Improvement regional teams.</p> more like this
star this property answering member constituency Bury St Edmunds more like this
star this property answering member printed Jo Churchill more like this
star this property question first answered
less than 2019-08-05T11:12:48.223Zmore like thismore than 2019-08-05T11:12:48.223Z
star this property answering member
4380
star this property label Biography information for Jo Churchill more like this
star this property tabling member
151
unstar this property label Biography information for Tom Brake more like this
1140928
unstar this property registered interest false more like this
star this property date less than 2019-07-22more like thismore than 2019-07-22
star this property answering body
Department of Health and Social Care more like this
star this property answering dept id 17 remove filter
unstar this property answering dept short name Health and Social Care more like this
star this property answering dept sort name Health and Social Care more like this
star this property hansard heading Obesity: Children more like this
star this property house id 1 more like this
star this property legislature
25259
star this property pref label House of Commons more like this
star this property question text To ask the Secretary of State for Health and Social Care, with reference to the Childhood Obesity Plan, Chapter two, what steps he is taking to ensure the halving of childhood obesity by 2030. more like this
star this property tabling member constituency Carshalton and Wallington more like this
star this property tabling member printed
Tom Brake more like this
star this property uin 280122 more like this
star this property answer
answer
star this property is ministerial correction false more like this
star this property date of answer less than 2019-08-05more like thismore than 2019-08-05
star this property answer text <p>As part of delivering measures outlined in chapter two of the childhood obesity plan, we have held consultations on ending the sale of energy drinks to children, calorie labelling in the out-of-home sector, restricting promotions of fatty and sugary products by location and by price, and introducing further advertising restrictions on TV and online for products high is fat, salt and sugar. The consultation on Government Buying Standards for Food and Catering Services runs until 13 August. We have received a high level of responses to the consultations and it is important we take the time to consider them carefully before we set out further action.</p><p> </p><p>Chapter 3 of the childhood obesity plan, published on 22 July 2019 as part of ‘Advancing our health: prevention in the 2020s’, sets out further measures to help meet our ambition including confirmation of our intention to end the sale of energy drinks to children under the age of 16, and our plans for infant feeding, clear nutrition labelling, food reformulation to improve the nutritional content of foods, and support for individuals to achieve and maintain a healthier weight.</p><p> </p><p>In addition, the Chief Medical Officer is reviewing what more can be done to help us meet our ambition of halving childhood obesity by 2030. The review, due to report in September, will consider the approaches taken internationally, regionally and across the country, and will make a series of recommendations.</p><p> </p><p>‘Advancing our health: prevention in the 2020s’ is available at the following link:</p><p> </p><p><a href="https://www.gov.uk/government/consultations/advancing-our-health-prevention-in-the-2020s" target="_blank">https://www.gov.uk/government/consultations/advancing-our-health-prevention-in-the-2020s</a></p>
star this property answering member constituency Bury St Edmunds more like this
star this property answering member printed Jo Churchill more like this
star this property question first answered
less than 2019-08-05T11:22:46.45Zmore like thismore than 2019-08-05T11:22:46.45Z
star this property answering member
4380
star this property label Biography information for Jo Churchill more like this
star this property tabling member
151
unstar this property label Biography information for Tom Brake more like this
1140929
unstar this property registered interest false more like this
star this property date less than 2019-07-22more like thismore than 2019-07-22
star this property answering body
Department of Health and Social Care more like this
star this property answering dept id 17 remove filter
unstar this property answering dept short name Health and Social Care more like this
star this property answering dept sort name Health and Social Care more like this
star this property hansard heading Life Expectancy more like this
star this property house id 1 more like this
star this property legislature
25259
star this property pref label House of Commons more like this
star this property question text To ask the Secretary of State for Health and Social Care, with reference to the proposed Green Paper on Prevention, what assessment of he has made of his Department's ability to improve healthy life expectancy by at least five extra years by 2035. more like this
star this property tabling member constituency Carshalton and Wallington more like this
star this property tabling member printed
Tom Brake more like this
star this property uin 280123 more like this
star this property answer
answer
star this property is ministerial correction false more like this
star this property date of answer less than 2019-08-05more like thismore than 2019-08-05
star this property answer text <p>The Prevention Green Paper ‘Advancing our Health: prevention in the 2020s’, was published on 22 July 2019. The proposals it sets out will make a valuable contribution to the nation’s health. The Green Paper acknowledges further action will be needed in future to support the Ageing Grand Challenge ambition on healthy life expectancy.</p> more like this
star this property answering member constituency Bury St Edmunds more like this
star this property answering member printed Jo Churchill more like this
star this property question first answered
less than 2019-08-05T11:24:03.78Zmore like thismore than 2019-08-05T11:24:03.78Z
star this property answering member
4380
star this property label Biography information for Jo Churchill more like this
star this property tabling member
151
unstar this property label Biography information for Tom Brake more like this